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A09259 Summary:

BILL NOA09259
 
SAME ASSAME AS S08690
 
SPONSORLupardo
 
COSPNSRMcDonald, Stirpe, Gonzalez-Rojas, Raga, Glick, Thiele, Santabarbara, Zinerman, Buttenschon
 
MLTSPNSR
 
Amd 451, Ag & Mkts L
 
Expands the definitions of surplus agricultural products and processed products for the purposes of the Nourish New York program to include certain milk and other non-alcoholic farm produced beverages.
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A09259 Actions:

BILL NOA09259
 
02/22/2024referred to agriculture
02/27/2024reported
02/29/2024advanced to third reading cal.339
03/04/2024passed assembly
03/04/2024delivered to senate
03/04/2024REFERRED TO AGRICULTURE
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A09259 Memo:

NEW YORK STATE ASSEMBLY
MEMORANDUM IN SUPPORT OF LEGISLATION
submitted in accordance with Assembly Rule III, Sec 1(f)
 
BILL NUMBER: A9259
 
SPONSOR: Lupardo
  TITLE OF BILL: An act to amend the agriculture and markets law, in relation to the definitions of surplus agricultural products and processed products for the purposes of the Nourish New York program   PURPOSE OR GENERAL IDEA OF BILL: The purpose of this bill is to amend the Nourish New York program to include whole or 2% fat milk, in order to give consumers, the option to purchase healthier, fresher and more nutritious locally grown products.   SUMMARY OF PROVISIONS: Section 1. Subdivisions 2 and 3 of section 451 of the agriculture and markets law is amended. Section 2. Establishes the effective date.   JUSTIFICATION: The Nourish NY anti-hunger program has been successful in providing New Yorkers in need with greater access to fresh fruits, vegetables, and dairy products. A recent NYS Comptroller audit found that, the Department of Health's use of Hunger Prevention and Nutrition Assistance Program (HPNAP) stand- ards have excluded nutritious and healthy locally grown agricultural products such as whole or 2% fat milk. The department of Health's stand- ards are inconsistent with other anti-hunger or nutrition program stand- ards. The Federal Women Infant and Children (WIC) supplemental nutrition program includes the purchasing of whole or 2% fat milk. Amending the program to include whole or 2% fat milk will provide addi- tional access to this nutritious form of milk and provide additional markets to our state's farmers.   PRIOR LEGISLATIVE HISTORY: This is new legislation.   FISCAL IMPLICATIONS FOR STATE AND LOCAL GOVERNMENTS: This legislation will have no fiscal implications. The executive budget contains 50 Million Dollars for this program.   EFFECTIVE DATE: This act shall take effect immediately
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A09259 Text:



 
                STATE OF NEW YORK
        ________________________________________________________________________
 
                                          9259
 
                   IN ASSEMBLY
 
                                    February 22, 2024
                                       ___________
 
        Introduced  by M. of A. LUPARDO -- read once and referred to the Commit-
          tee on Agriculture
 
        AN ACT to amend the agriculture and markets  law,  in  relation  to  the
          definitions  of  surplus  agricultural products and processed products
          for the purposes of the Nourish New York program
 
          The People of the State of New York, represented in Senate and  Assem-
        bly, do enact as follows:
 
     1    Section 1.  Subdivisions 2 and 3 of section 451 of the agriculture and
     2  markets  law,  subdivision  2  as  amended and subdivision 3 as added by
     3  chapter 101 of the laws of 2022, are amended to read as follows:
     4    2. "Surplus agricultural products" means consumable or edible agricul-
     5  tural products grown, produced or harvested in New York, including proc-
     6  essed products as defined pursuant to subdivision three of this section,
     7  but shall not include beverages containing  alcohol.  "Surplus  agricul-
     8  tural products" shall also include New York grown, produced or harvested
     9  whole  milk,  two  percent  fat milk, and other farm produced beverages,
    10  with the exception of beverages containing alcohol.
    11    3. "Processed products"  means  any  agricultural  commodity  that  is
    12  grown,  produced or harvested in New York state and further processed by
    13  butchering, freezing, canning, pasteurizing, boiling, altering its state
    14  and/or blending with other ingredients, so long  as  the  final  product
    15  contains  at  least  fifty-one  percent by weight or volume agricultural
    16  products that are grown,  produced  or  harvested  in  New  York  state,
    17  regardless of where processed.
    18    § 2.  This act shall take effect immediately.
 
 
 
 
         EXPLANATION--Matter in italics (underscored) is new; matter in brackets
                              [ ] is old law to be omitted.
                                                                   LBD14247-03-4
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